Our Chef

Great wine deserves to be paired with great food. Pick your favourite Italian dish crafted using premium ingredients by our talented Executive Chef who will bring their experience to your table so you can enjoy Italian food at its best.

Come and enjoy delicious food and fine wine, served with genuine Italian hospitality. Our expert team will take care of you and guide you through a journey of tantalising flavours.

Ciao!

After a long break we finally reopened our garden and we are looking to seeing you soon! Please fell free to ask our Garden Menu/Cocktails  and come to have a real Italian Aperitivo between 15:00 to 18:30

• Marinated Nocellara Olives
  6
• Bread Basket ,Home Made, Herbs, Butter
  6
• Polenta Chips
  7
• Zucchine fritti Zucchini fried
  7

= Vegetarian   = Allergen

Our Main Menu

• Appetizers

• Tris Di Bruschetta Cherry Tomato, Friarielli,Sweet Gorgonzola Cheese,Walnuts
  12.5
• Burrata, Peperoni Arrostiti,Rughetta,Pinoli,Aceto Balsamico Burrata, Roasted Pepper ,Rocket, Peanuts, Balsamic Vinegar Giusti Riserva
  15
• Calamari Arrostiti in Pane alle Erbe Oven Roasted Calamari, Herbs Crumb, Lime
  16
• Capocollo e Caciotta Traditional Southern Italian Cured Pork Sholulder, Mild Goat Cheese
  16
• Velluata Di Zucca Mantovana con Gorgonzola Tosi e Polvere di Liquirizia Mantuan Pumpkin Veloute',Sweet Gorgonzola, Liquorice Powder
  18
• Tataki di Manzo Beef Topside Marinated in EVO oil and herbs/homemade yogurt/ horseradish
  18
• Tagliere Di Formaggi Mix Cheese , Seasonal Fruits , Carasau Bread Balsamic Reduction
  18

• Pasta

• Paccheri Radicchio, Gorgonzola , Guanciale e Nocciole Paccheri Radicchio, Sweet Gorgonzola, Pork Chick, Hazelnut
  19
• Gnocchi di Patate alla Sorrentina Gnocchi, Tomato Sauce, Basil, Mozzarella
  20
• Tagliatelle Con Ragu' Napoletano Di Vitello e Crema Di Friarielli Tagliatelle, Choccolate Venison Ragu,
  29
• Tagliolini neri allo scoglio, con Tartare di Gamberi Siciliani , Lime ed Argento Edibile Squid ink Tagliolini, Mix Seafood , Sicilian Prowns, Tartare, lLme and Edible Silver
  30
• Pappardelle ai funghi con Ricotta di Pecora e olio al tartufo Pappardelle, Mix Wild Mushrooms, Sheep Ricotta Cheese, Black Truffle oil
  26

• Main Course

• Bombette alla Pizzaiola, Beef Scallops filled with Provolone del Monaco, and Basil in a rich Tomato Sauce
  28
• Lombatello Satyrio Seared Hanger Steak, Home Made Yogurt, Aubergines Puree, Pea Shoots,Roasted Potatoes , Balsamic & Honey Reduction
  35
• Costata di Manzo Scozzese 45 giorni di frollatura con Pastinaca, Chimichurri e Broccoletti - 700gr Cote de Boeuf 24oz, 45 days dry aged/Parsnips/Tenderstem Broccoli/Chimichurri
  55
• Ravioli Vegani Di Sedano Rapa Bruciato Ripieni Di Melanzane Alla Parmigiana Vegan Burnt Celeriac Ravioli, Aubergines Parmigiana Filling
  24
• Merluzzo Carbone avvolto in Pancetta con Crema di Cavolfiore, Paprica Dolce e Cavolo Nero Croccante Black Cod Wrapped in a Pancetta , Cauliflower Cream, Sweet Paprica, Crispy Black Cabbage
  28

• Side Dish

• Patate Al Forno Roasted Potatoes with Erbs
  7
• Funghi Grigliati Sott'Olio Griiled Oyster Mashrooms Marinated with Garlic, Vinegar, Chili
  8
• Broccoletti ,Aglio, Olio e Piccantina di Romagna Purple Sprouts, Garlic, Extra Virgin Oil, Chilli
  8
• Insalata Di Rucola, Pomodorini, E Parmigiano Reggiano 36 MESI Rocket Salad, Cherry Tomatoes , Parmesan cheese 36 month
  6

• Dolci

• Creme Brulee Alla Pera E Nocciola Hazelnut Creme Brulee, Pear
  9
• Panna Cotta Al Mojito Panna Cotta , Lime, Mint, Rhum, Brown Sugar
  9
• Tiramisu Con Amaretto Mascarpone Cream, Coffee, Lady Finger Bisquit, Amaretto Crumble
  10
• Souffle Al Cioccolato Al Vermouth Riserva Carlo Alberto Chocolate Suffle , Carlo Alberto Vermouth , Vanilla Ice cream
  11
• Tagliere Di Formaggi Mix Cheese , Grape Fruit , Carasau
  12

= Vegetarian   = Allergen

Discretionary 12% service charge will be added to your final bill. All prices include VAT.
Please advise us of any allergy or dietary requirements before ordering.